Culinaire MagazineJul 26, 20224 minStep by Step — Victorian Sponge CakeThis Victoria sponge cake is the perfect treat for summer days with friends. Add strawberries and voila - the summer captured in a dessert!
World of Golf Staff Jul 23, 20212 minOff The Menu - Chef Frayne’s Grilled Summer Cucumber SaladWe have a new favourite summer starter! We ran a fantastic, wine pairing dinner - starting with a cucumber salad as a welcome amuse bouche
World of Golf Staff Jun 19, 20212 minRecipes — Korean "Galbi" Style Ribs and Vietnamese Cucumber Saladhe keeps his eye out for menus that use off-cuts, local produce, intriguing flavour combinations and unique cooking techniques
World of Golf Staff May 27, 20212 minRecipes — Southeast Asian Spring RollsFresh, seasonal ingredients play an important role in the dishes created by Diana Nacita, the executive chef.